Executive Chef Assistant at Corinthia Hotel London
2 months ago
About the Role:
We are seeking a highly skilled and motivated Junior Sous Chef to join our culinary team at Corinthia Hotel London. As a key member of our kitchen team, you will be responsible for the timely production and presentation of food in your section, working closely with the Sous Chef to ensure exceptional standards.
About You:
- Strong desire to learn and develop a career within luxury hospitality
- Flexibility to work varied hours
- Good level of written and spoken English
- Exceptional customer care skills
- Empathy for guests and colleagues
- Ability to work under pressure
- Pride and attention to detail in your work
- Distinctive, professional and warm personality
- Confidence and professionalism when interacting with high-profile guests
About Corinthia:
Corinthia London combines contemporary flair with traditional grandeur, offering a unique and luxurious experience for our guests. As a member of our team, you will have the opportunity to work in a world-class environment, developing your skills and knowledge in a fast-paced and dynamic setting.
Our Benefits:
- Highly competitive salary
- 5.6 weeks holidays per annum
- Complimentary dry cleaning of uniform
- Complimentary meals on duty
- Extensive recognition programs and length of service awards
- Stakeholder pension entitlement
- Season ticket loan
Our Promise to You:
We understand the importance of supporting our colleagues' health and wellbeing, providing a range of benefits and initiatives to help you thrive in your role. These include enhanced sick pay, access to employee health and wellbeing programs, and discounted rates for salon, spa, food and beverage, and accommodation.
Eligibility:
In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK or be able to acquire such eligibility.
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