Executive Chef Position

Job Opportunity OverviewChefs with flexible scheduling skills are sought for corporate catering roles in Birmingham's city centre.Average salary range: £14-£18 per hour, or a competitive hourly/salary package available.The location is easily accessible by public transport and situated in the heart of the city.Flexible scheduling options include working...

A highly skilled Sous Chef is required for a luxury hotel in the Midlands. The ideal candidate will have experience in managing a high-end kitchen and leading a team to deliver exceptional results.Key Highlights of the Role:£35,000 - £37,000 + Service Charge per annumStraight shifts and a strong brigade led by an experienced Executive ChefOpportunity to...

This is a fantastic opportunity for a skilled Sous Chef to join a leading hotel in the Coventry area. As a key member of the kitchen brigade, you will play a crucial role in delivering exceptional culinary experiences to our guests.About You:To succeed in this role, you will need to possess excellent culinary skills, leadership abilities, and a passion for...

Executive Chef PositionWe are seeking an experienced Executive Chef to lead our kitchen team at Compass UK & Ireland Careers on a full-time basis. As an Executive Chef, you will be responsible for creating innovative menus, managing kitchen operations, and maintaining the highest standards of quality and hygiene. The estimated salary for this role is...

Chef Opportunities in BirminghamWe are recruiting skilled culinary professionals to join our team at Jubilee Catering Recruitment. Based in the heart of Birmingham, we offer a range of chef roles, from commis chefs to head chefs.As a chef with Jubilee Catering Recruitment, you will have the opportunity to work with a variety of clients and gain experience in...

Job Title: Head ChefCompany Overview: Our organization has a long history of providing quality services to Defence customers, including the creation of delicious meals.Salary: This is a top-paying position, offering £15.02 per hour to experienced chefs who can take charge of our kitchen operations.Job Description: The ideal candidate will be able to manage...

The Executive Chef at Chef Results Limited is seeking an experienced Head Chef to lead their kitchen team and oversee daily operations. This permanent role offers a competitive salary of £45,000 - £55,000 per annum, depending on experience.Job DescriptionThis is a key position in our restaurant, requiring a skilled and organized individual who can manage...

Exclusive Hotels seeks an exceptional Executive Chef to lead our culinary team in delivering outstanding food and menus in a luxury hotel environment. The successful candidate will have proven experience from within a luxury hotel brand, preferably with accolades.The ideal candidate will drive a real focus on our food offering, differentiating us from...

Jubilee Catering Recruitment is pleased to offer a Sous Chef position at one of the region's top hotels.Key Benefits:Predictable shift patterns ensure stability and work-life balanceA highly motivated and experienced culinary team led by an award-winning Executive ChefA menu focused on fresh, local, and modern British cuisineAs a Sous Chef, you will be...

We are seeking an experienced and skilled Executive Support Assistant to join our client's team at De Lacy Executive, based in Solihull on a Part Time Basis (25 hours per week). This role involves supporting senior staff and ensuring the smooth running of daily operations within a fast-paced office environment.Key responsibilities include:Managing office...

We are seeking an experienced Executive Chef to join our team at Austin Fraser. This prestigious hotel seeks a skilled and dynamic leader to oversee its kitchen operations.The ideal candidate will have a proven track record of managing a fast-paced kitchen environment, with a focus on quality, hygiene, and cost control.The salary for this role is...

This Personal Assistant role at De Lacy Executive offers an exciting opportunity to support senior staff and contribute to the success of our client's team. Based in Solihull on a part-time basis (25 hours per week), this position demands a proactive and detail-focused individual who can effectively manage office operations.Main responsibilities...

Pastry Sous Chef Job near Sutton ColdfieldWe are seeking a highly skilled and creative Pastry Sous Chef to join our dynamic kitchen team at CV Locator, a prestigious 4-star hotel with a 1 Rosette restaurant.Key Highlights:£32,960 per annum + Tips (approximately £6.90 per hour)45 hours per week contractMixture of morning and evening shifts, straight shifts...

Company OverviewFirst Contact Chefs is a reputable agency specializing in fostering careers in the hospitality industry. We prioritize professional development, pairing talented individuals with esteemed clients to enhance their reputation and contribute to the industry's growth.

Job Title: Executive Sous Chef PositionAbout Our Restaurant: H & C Solutions is a reputable brasserie in West London, celebrated for its exceptional contemporary British cuisine crafted from the freshest local ingredients. Our commitment to excellence and professionalism has elevated the standard of smart casual dining. We are now seeking an experienced Sous...

This is an exciting role at Pollinis at Ladbroke Hall, a prestigious restaurant in West London, bringing Italian fine dining to the area.As a Senior Sous Chef or Sous Chef, you will lead the kitchen on a day-to-day basis and maintain high culinary standards set by our Executive Head Chef Emanuele Pollini and Head Chef Francesco Settembrini. You will be...

**Job Title:** Executive Chef Position Available**Location:** United KingdomWe are seeking an experienced and skilled executive chef to join our team at Appetite 4 Recruitment. As a senior kitchen staff member, you will be responsible for managing the culinary operations of our high-end restaurants.**Salary:** Up to £36,000 per annum, plus bonus...

Company OverviewGiraffe is a vibrant casual-dining restaurant serving internationally inspired dishes for breakfast, lunch, and dinner. Founded in 1998 with an obsession for food and travel, Giraffe has evolved into a leading brand with a strong presence in the Grand Central station dining scene.Job SummaryWe are seeking a highly skilled Sous Chef to join...

Job OverviewCV Locator is seeking a skilled Pastry Sous Chef to join its team at a prestigious 4-star hotel in the Sutton Coldfield area.Salary and BenefitsThe successful candidate can expect an annual salary of £32,960, plus tips. The role also offers a range of benefits, including a contract of 45 hours per week, a mixture of morning and evening shifts,...

We are seeking an exceptional Executive Chef to lead our culinary team in delivering exceptional dining experiences that exceed our clients' expectations.Key Responsibilities:Develop and implement innovative menus that showcase the finest ingredients and culinary expertiseOversee kitchen operations, ensuring seamless service delivery and maintaining high...