Executive Chef Assistant

Dynamic Sous Chef PositionAvoiding unnecessary overtime is key to maintaining a healthy work-life balance as a Sous Chef with us in Birmingham, where you can earn a salary of approximately £29,816 per year based on 40 hours a week.As a member of our dynamic culinary team, you will be responsible for assisting the Executive Chef in overseeing daily kitchen...

We are seeking a highly skilled Executive Sous Chef to join our team at B&I. As an Executive Sous Chef, you will be responsible for assisting the Head Chef in managing the kitchen and ensuring that high-quality food is served to our clients.Estimated Salary:£12.00 - £15.00 per hour, equivalent to approximately £26,608 - £31,904 per annum based on 22.5...

Talent Hive is a professionally run operation with a team who aim to have fun also. We are seeking an experienced Sous Chef to assist the head chef of the highest quality in our superb Hotel, renowned for exceptional food & service.The Package£36,500 Salary per annum, plus £2000 Service ChargeDiscounts across the company including Hotel and...

Job Title: Executive Chef PermanentEstimated Salary: £45,000 - £60,000 per annumJob Description:Chef Results Limited is seeking an experienced Head Chef to oversee food production and manage teams in its campus kitchens.Key Responsibilities:Lead kitchen and back of house operations to ensure high-quality cuisine and efficient service.Develop innovative...

Job Title: Executive Chef DirectorWe are seeking a highly skilled and experienced Executive Chef Director to lead our kitchen team in Birmingham City Centre.This is an exciting opportunity for a seasoned professional to join Tonic Talent, a growing company offering long-term opportunities. The successful candidate will be responsible for managing the...

Job Overview:\The role of an Executive Chef at Exclusive Hotels is to oversee the management of all hotel kitchens, ensuring consistent production of outstanding food and menus. This involves maintaining a first-rate team of passionate individuals who share the aim of achieving awards and accolades within a luxury hotel environment.About the Role:\We are...

We are Evolve Hospitality, a renowned hospitality group in the UK, and we are looking for an exceptional Chef de Partie Gastro Pub to join our team at our pub in Lapworth.This is a fantastic opportunity to work with our experienced Culinary Team and be part of a business reset and growth period. As a key member of our kitchen team, you will be responsible...

Sous Chef Position at Luxury HotelWe are seeking an experienced Sous Chef to lead our team in a high-end multi-outlet hotel located near Solihull, offering a competitive salary of £35,000 - £37,000 plus service charge.The successful candidate will join an established brigade led by an Executive Chef with Michelin Star experience, fostering talented...

We're on the hunt for a talented Kitchen Master to join our team at The Physician, Edgbaston. As a key member of our kitchen staff, you will be responsible for preparing high-quality dishes and providing excellent customer service.Some of your key responsibilities will include:Preparing complex dishes to a high standardWorking collaboratively with our...

Job Opportunity OverviewChefs with flexible scheduling skills are sought for corporate catering roles in Birmingham's city centre.Average salary range: £14-£18 per hour, or a competitive hourly/salary package available.The location is easily accessible by public transport and situated in the heart of the city.Flexible scheduling options include working...

Chef Opportunities in BirminghamWe are recruiting skilled culinary professionals to join our team at Jubilee Catering Recruitment. Based in the heart of Birmingham, we offer a range of chef roles, from commis chefs to head chefs.As a chef with Jubilee Catering Recruitment, you will have the opportunity to work with a variety of clients and gain experience in...

We are currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a part-time basis, contracted to 32.5 hours per week. As a Chef, you will be responsible for preparing and serving high-quality food that delights our clients and customers.You will oversee and implement menu changes, identify opportunities to...

We are seeking an Executive Chef Assistant to support our executive chef in leading our kitchen team at Thomas Franks Ltd. Located in Pangbourne, West Berkshire, our school caters to 650 students and staff members.As a key member of our team, you will assist in menu planning, budgeting, and supervising kitchen staff to ensure efficient service delivery. You...

We are looking for an Executive Chef Assistant to join our team at Corecruitment International. As Chef de Partie, you will be responsible for assisting the head chef in creating innovative menus and overseeing kitchen operations.About the Role:Collaborate with the head chef to develop new menu ideas and concepts.Manage kitchen inventory, staff, and supplies...

Head Chef Contract CateringLocation: Solihull, West MidlandsSalary: £42,000 - £45,000 per annum (dependent on experience)Hours: Monday to Friday, 7:00 am - 3:30 pm, with occasional flexibility required and a maximum of one weekend per monthWe are seeking an experienced Head Chef to join our contract catering team in Solihull. The successful candidate will...

About Our Company:Compass Group UK is a market-leading food service company dedicated to providing exceptional dining experiences in workplaces across the UK.The Role:We are seeking a talented Chef De Partie to join our team on a full-time basis. As a key member of our culinary operations, you will be responsible for preparing and serving high-quality food...

About Tonic Talent">We are a dynamic and forward-thinking company looking for an exceptional Sous Chef to join our team in Birmingham City. This is an exciting opportunity to learn and develop your skills in a fast-paced kitchen environment.">Salary: £32,000 - £37,000 per annum + Tronc (£3-4k per year)">Job Description:">Assist the Executive Chef in...

Job OverviewCV Locator is seeking a skilled Pastry Sous Chef to join its team at a prestigious 4-star hotel in the Sutton Coldfield area.Salary and BenefitsThe successful candidate can expect an annual salary of £32,960, plus tips. The role also offers a range of benefits, including a contract of 45 hours per week, a mixture of morning and evening shifts,...

We are looking for an Executive Chef Assistant to join our team at The Old Orchard in Harefield. In this role, you will have the opportunity to collaborate with the Head Chef to develop innovative menus and lead kitchen operations.Key responsibilities include:Leading kitchen teams to deliver high-quality food and excellent customer serviceMaintaining...

Pastry Sous Chef Job near Sutton ColdfieldWe are seeking a highly skilled and creative Pastry Sous Chef to join our dynamic kitchen team at CV Locator, a prestigious 4-star hotel with a 1 Rosette restaurant.Key Highlights:£32,960 per annum + Tips (approximately £6.90 per hour)45 hours per week contractMixture of morning and evening shifts, straight shifts...