Culinary Team Leader

3 days ago


Basingstoke, Hampshire, United Kingdom B&I (Business and Industry) Full time
About the Role

We are seeking a talented and enthusiastic Sous Chef to join our dedicated catering team in Basingstoke. As a key member of our kitchen team, you will have the opportunity to showcase your skills and creativity while working with the finest and freshest ingredients.

Job Summary

This is an exciting opportunity for a motivated individual to make an impact in a role that balances culinary expertise with teamwork and leadership skills. You will be responsible for crafting exceptional dishes and contributing to the success of our business.

Key Responsibilities
  • Prepare and cook high-quality meals using fresh ingredients
  • Maintain a clean and safe kitchen environment
  • Supervise and train junior staff members
What We Offer

As a member of our team, you can expect a competitive salary of £28,383 per annum, as well as opportunities for career growth and development. Our team-oriented culture and commitment to excellence make us an ideal workplace for ambitious individuals who share our passion for quality and customer satisfaction.

Requirements

To be successful in this role, you will need:

  • A strong background in culinary arts or a related field
  • Excellent cooking and leadership skills
  • Able to work effectively in a fast-paced environment


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