Executive Chef

2 days ago


Oxford, Oxfordshire, United Kingdom Graduate Hotels Full time
Senior Sous Chef Opportunity

We are seeking a highly skilled and ambitious Senior Sous Chef to join our team at Graduate Hotels. As a key member of our culinary team, you will play a vital role in delivering exceptional dining experiences for our guests.

Key Responsibilities:

  • Collaborate with the Executive Head Chef to develop menus that showcase the best of Scottish cuisine.
  • Lead a team of chefs in the day-to-day running of the kitchen, ensuring high standards of quality and service.
  • Mentor and develop junior chefs to achieve our high standards.
  • Assist with the management of kitchen operations, including inventory management and cost control.

Requirements:

  • 2+ years' experience in a senior role in a high-volume kitchen.
  • Strong understanding of classic cookery and seasonal ingredients.
  • Experience with sustainable kitchen practices and cost control.
  • Knowledge of health and safety protocols and logistics for events.

What We Offer:

  • A competitive salary and benefits package.
  • A supportive and people-focused culture.
  • Opportunities for professional development and growth.

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