Executive Chef Opportunity

Company OverviewExcelsis, a renowned culinary establishment, seeks an accomplished Senior Chef de Partie to join their kitchen team in the picturesque countryside of Northamptonshire.Job SummaryThis senior culinary role involves overseeing the daily operations of the kitchen, maintaining high standards of hygiene and adhering to Company Operating Standards....

Job Title:Executive Chef">Location:Daventry, EnglandAbout Us:Staverton Park Hotel & Golf Club is a renowned hospitality venue in the heart of England, offering an exceptional dining experience and warm welcome to our guests.Job Overview:We are seeking an experienced Executive Chef to join our culinary team. As a key member of our kitchen staff, you will be...

Unlock your culinary potential at Staverton Park Hotel & GolfWe are a 4-star hotel situated in stunning parkland, offering 247 bedrooms and 61 event spaces for conferences, meetings, and events.We are seeking a highly motivated Senior Sous Chef to lead our Kitchen team, supporting the Executive Chef to achieve exceptional results in line with our hotel...

Executive Kitchen ProfessionalThe estimated salary for this role is £35,000 Per Annum.We are looking for an Executive Kitchen Professional to join our client's prestigious Hotel. As a key member of the kitchen team, you will be responsible for supporting the Exec Chef in achieving exceptional results.About the Role:You will be responsible for leading the...

Are you a passionate and ambitious individual with a keen interest in food and hospitality? Do you possess excellent communication skills, a positive attitude, and the ability to work well under pressure?We are currently seeking a Commis Chef to join our team at Mercure Daventry Court Hotel. As a key member of our kitchen team, you will play a vital role in...

About the RoleWe are seeking a highly skilled and experienced Senior Chef de Partie to join our culinary team at Northampton Business Directory. The successful candidate will have a proven track record of maintaining kitchen hygiene standards, controlling costs, and training kitchen porters.Key Responsibilities:Work closely with the Sous Chef and Head Chef...

Role Overview:The role is seeking a Senior Chef de Partie to join our team in Northamptonshire, working 40 hours per week. Salary: £27,000 - £30,000.

Klarent Hospitality Limited Job DescriptionJob Title: Commis ChefReports to: Senior ChefLocation: [Location]Job Type: Full-timeWe are recruiting a commis chef to join our dynamic kitchen team. The successful candidate will have a passion for food and delivering exceptional customer experiences.Key Responsibilities:Assist senior chefs in preparing and cooking...

LHR's hotel in Northamptonshire is seeking a highly skilled and experienced Chef de Partie to join their senior leadership team.Key Responsibilities:Maintain high standards of kitchen cleanliness and organization.Collaborate with the Sous Chef and Head Chef to create delicious dishes that exceed customer expectations.Conduct regular audits to identify areas...

Chef Manager - DaventryCompany OverviewCaterlink is the leading education sector catering specialist, delivering fresh food solutions to pupils and staff at Primary Schools, Secondary Schools, and Colleges across the UK. With over 20 years of experience, the company has established a strong reputation for providing high-quality meals to over 1,000,000...

Chef Manager Job DescriptionThis is an exciting opportunity for an experienced Chef Manager to join our team in Daventry. As a key member of our culinary team, you will be responsible for ensuring the delivery of high-quality food services and maintaining exceptional customer satisfaction.Responsibilities:Manage contract catering operations, including menu...

About the RoleCRC Recruitment Ltd is looking for an experienced Senior Sous Chef to lead our culinary operations. The successful candidate will be responsible for managing food quality, presentation, and preparation, as well as overseeing kitchen staff.Responsibilities:Implement menu planning and inventory management systems.Train and develop kitchen staff...

Staverton Park Hotel & GolfSituated in beautiful parkland, our hotel boasts 247 bedrooms and 61 event spaces making it perfect for conferences, meetings, and events.We are seeking a highly skilled Senior Sous Chef to lead within our Kitchen team, supporting the Executive Chef to ensure all outlets operate successfully in line with our hotel standards.Prior...

About the RoleWe are seeking an experienced and ambitious Executive Culinary Director to lead our team in Daventry. As a key member of our management team, you will be responsible for driving the success of our workplace catering services.Key ResponsibilitiesDevelop and implement culinary strategies to enhance our food offering and drive customer...

About the RoleThe Senior Chef de Partie will be responsible for supporting Sous Chefs and Executive Chefs in upholding culinary standards, adhering to company policies and standard operating procedures. This includes analyzing food and operating costs, implementing strategies to minimize waste and maximize efficiency.Key ResponsibilitiesMaintain kitchen...

Culinary Leadership OpportunityWe seek a highly skilled Senior Chef de Partie for a challenging role in Northamptonshire. As part of our dynamic team at Northampton Business Directory, you'll lead kitchen operations, ensuring top-notch standards and efficiency.Key Accountabilities:Collaborate with the Sous Chef and Head Chef to achieve shared...

We are recruiting for an Executive Chef to lead our kitchen team at LHR's hotel in Northamptonshire.About the Role:This exciting opportunity involves working alongside the Sous Chef and Head Chef to develop innovative menus and drive culinary excellence.You will be responsible for monitoring kitchen performance, controlling costs, and ensuring exceptional...

About the RoleWe are seeking an experienced Chef Manager to join our team at Compass Group UK & Ireland. The successful candidate will be responsible for leading our culinary team and ensuring the highest standards of food quality and presentation.Key ResponsibilitiesManage and motivate a team of chefs to deliver exceptional resultsDevelop and implement menu...

Gather & Gather is a leading workplace catering expert in the UK and Ireland, committed to delivering exceptional food and beverage experiences. Our mission is to provide high-quality meals that exceed customer expectations.Job DescriptionThis role requires a skilled cook to work 28 hours per week from Monday to Thursday. The ideal candidate will have a...

We require an experienced Relief Chef to cover shifts and holidays in Daventry. The ideal candidate will have experience working in high-volume catering environments, such as retail staff restaurants or similar settings.The successful applicant will be responsible for:Preparing food to company standards, including following recipes and presenting dishes...