Culinary Operations Manager

7 days ago


Saffron Walden, Essex, United Kingdom Restaurant Associates Full time
Join Our Team as a Culinary Operations Manager

We are seeking an experienced Culinary Operations Manager to lead our kitchen team at Restaurant Associates. The successful candidate will have a strong background in culinary management and be able to drive business growth through effective kitchen operations.

Key Responsibilities:
  • Oversee kitchen operations to ensure efficient service delivery and high-quality food standards.
  • Develop and implement cost-saving initiatives to reduce kitchen expenses.
  • Lead a team of culinary professionals to achieve sales targets and customer satisfaction.
  • Maintain accurate financial records and monitor kitchen performance.
Requirements:
  • Proven experience in a culinary management role.
  • Excellent leadership and communication skills.
  • Strong analytical and problem-solving skills.
  • Ability to work effectively in a fast-paced environment.
Salary and Benefits:
  • A competitive salary of £44,500 per annum.
  • A 40-hour workweek across 5 days out of 7.


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