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Executive Culinary Artist

2 months ago

Saffron Walden, Essex, United Kingdom Saffron Walden Golf Club Full time

The Saffron Walden Golf Club is seeking a skilled Culinary Director to oversee kitchen operations and staff. Key responsibilities include:

Main Responsibilities:
  • Menu Development: Collaborate with the team to design and implement new menus that showcase fresh, homemade ingredients.
  • Culinary Leadership: Manage kitchen operations, ensuring exceptional food quality and presentation.
  • Team Management: Lead and motivate a team of culinary professionals to deliver outstanding dining experiences.
  • Quality Control: Maintain high standards of food safety and quality, ensuring a seamless dining experience for guests.

The ideal candidate is a seasoned culinary professional with strong leadership skills, a passion for food, and the ability to thrive in a fast-paced environment.