Sous Chef
4 weeks ago
Deliver exceptional culinary experiences for our guests by preparing delicious food to menu specifications and ensuring Levy standards and procedures are followed.
As a key member of our culinary team, you will have access to system training that accelerates your career growth within Constellation Careers. Enjoy excellent pay, training opportunities, and perks while working in a dynamic kitchen environment.
Main Responsibilities:
- Prepare high-quality food to menu specifications, adhering to Levy standards and procedures.
- Ensure all ingredients are available for the entire menu matrix.
- Take pride in your work and share agreed standards with your team.
- Assist new team members with respectful and encouraging coaching as needed.
Requirements:
We are seeking Sous Chefs with exceptional standards of hygiene and cleanliness who inspire their colleagues to be passionate about food. Excellent communication and remaining calm under pressure are essential for smooth delivery.
Why Work for Constellation Careers:
All training is provided, and you will have access to exclusive benefits, lifestyle perks, and health and wellbeing support programmes, including our Employee Assistance Programme.
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