Experienced Chef for a Cotswolds Pub
2 days ago
We are seeking an experienced Chef De Partie to join our client's kitchen team in a picturesque Cotswolds market town.
About the Role- Assist the Head and Sous Chef in ensuring the highest standards of food quality, presentation, and service.
- Supervise junior chefs and maintain a clean and organized kitchen environment.
- Minimum 1 year experience as a Chef De Partie in a similar environment.
- High standards of cleanliness, stock control, and task prioritization.
- Strong knowledge of health & safety and food safety guidelines.
- A competitive salary of £38,000 per annum.
- Plus TRONC (approx. £6,000 per annum).
- Straight shifts and discounted rates across the group.
- Meals on duty and free parking.
- Annual company parties and wellness-focused benefits.
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