Culinary Team Lead

2 days ago


Ashford, Kent, United Kingdom Beaver Community Trust Ltd ta Kiddie Kapers Neighbourhood Nursery Full time
Job Title: Cook Supervisor

Job Summary:

We are seeking a highly skilled and experienced Cook Supervisor to join our team at Beaver Community Trust Ltd t/a Kiddie Kapers Neighbourhood Nursery. As a key member of our culinary team, you will be responsible for leading a small team of cooks and ensuring the delivery of high-quality meals and catering services to our customers.

Key Responsibilities:

  • Lead a team of cooks to prepare and serve a range of wholesome meals and catering services.
  • Ensure the highest standards of food safety, hygiene, and quality control are maintained at all times.
  • Manage the kitchen operations, including menu planning, inventory management, and staff supervision.
  • Develop and implement effective systems for managing food preparation, storage, and presentation.
  • Collaborate with the catering team to ensure seamless service delivery and excellent customer satisfaction.
  • Monitor and control food costs, inventory levels, and waste management.
  • Ensure compliance with health and safety regulations, food safety standards, and company policies.
  • Train and develop the skills of the catering team to ensure they are equipped to deliver high-quality services.
  • Contribute to the development of new menus, recipes, and catering services that meet the needs of our customers.

Requirements:

  • Proven experience in a similar role, with a strong background in food preparation, cooking, and kitchen management.
  • Excellent leadership and team management skills, with the ability to motivate and inspire a team.
  • Strong communication and interpersonal skills, with the ability to work effectively with colleagues, customers, and suppliers.
  • Ability to work under pressure, manage multiple tasks, and prioritize deadlines.
  • Knowledge of food safety, hygiene, and quality control procedures, with the ability to maintain high standards at all times.
  • Ability to develop and implement effective systems for managing food preparation, storage, and presentation.
  • Strong problem-solving and analytical skills, with the ability to identify and resolve issues promptly.
  • Ability to work flexibly, including evenings, weekends, and public holidays, as required.

What We Offer:

  • A competitive salary and benefits package.
  • Opportunities for professional development and career advancement.
  • A dynamic and supportive work environment.
  • The chance to work with a talented team of professionals.
  • A comprehensive induction program and ongoing training and support.

How to Apply:

If you are a motivated and experienced Cook Supervisor looking for a new challenge, please submit your application, including your CV and a cover letter, to [insert contact details].


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