Culinary Leadership Role in Prestigious Brasserie

Brasserie Zédel offers a unique opportunity to lead its prestigious dessert kitchen as a Senior Pastry Chef de Partie.About the Role:We are seeking an experienced culinary leader with exceptional pastry skills and passion for traditional French patisserie.The successful candidate will be responsible for managing a team of skilled chefs, developing menus,...

Are you a highly motivated and experienced Chef de Partie looking for a new challenge? We are currently seeking a talented individual to join our kitchen team at Langan's Brasserie. In this role, you will be responsible for leading a section of the kitchen, ensuring seamless food preparation and presentation, and maintaining the highest levels of quality...

Job Title: Senior Culinary Team MemberAbout the Role:We are seeking an experienced and skilled Head Kitchen Assistant to join our culinary team at Langan's Brasserie. This is a fantastic opportunity for someone looking to progress their career in a fast-paced kitchen environment.Responsibilities:Assist the Sous Chef in maintaining high standards of food...

Job Title: Culinary Lead for Prestigious Hotel RestaurantWe are seeking an experienced Senior Chef to join our team at H&C Solutions. This prestigious hotel restaurant is looking for a skilled Culinary Lead to work with seasonal produce and lead a professional kitchen team.This role offers the opportunity to work with fresh ingredients, develop your culinary...

Succeed in the esteemed role of Senior Pastry Chef de Partie at Brasserie Zédel and become a master of traditional French patisserie.About Us:Brasserie Zédel has undergone a magnificent revival, bringing back its Art Deco roots while serving a classic French brasserie experience at remarkably affordable prices.Your Key Responsibilities:Lead a talented team...

About the Role:We are seeking a skilled Sous Chef to manage our kitchen operations at a 4 Star Hotel in North Yorkshire. The ideal candidate will have experience in a similar role and possess strong leadership skills.The successful candidate will be responsible for:Managing and motivating the kitchen team.Maintaining high standards of food quality and...

A competitive salary of £45,000 - £55,000 per annum awaits an accomplished and creative Head Chef to lead a talented team of chefs in the newly created position of Brasserie Head Chef within the Brasserie at Sodexo Live.The successful candidate will partner with the Executive Head Chef to design and develop innovative seasonal menus that showcase the...

Company Overview">Langan's Brasserie is a renowned dining establishment committed to delivering exceptional culinary experiences. As a key member of our team, you will play a crucial role in upholding our high standards and contributing to the success of our kitchen operations.">Salary">The estimated salary for this position is £35,000 - £40,000 per annum,...

As a seasoned professional in the culinary industry, you know that exceptional food requires dedication, hard work, and attention to detail. At Langan's Brasserie, we are committed to delivering the highest quality dining experience for our customers.We are seeking a highly skilled Pastries Chef de Partie to join our kitchen team and contribute to our...

We are looking for an exceptional Head Chef to join our team as Brasserie Head Chef, offering a highly competitive salary of £52,000 - £62,000 per annum.The successful candidate will have a proven track record of success in leading a team of skilled chefs, with expertise in menu design and development.The key responsibilities include:Developing and...

About the Role:Culinary Operations Manager position available for an experienced professional to join our team at the Fulham Pier. We are seeking a creative and dynamic individual to assist the Head Chef in designing and developing innovative seasonal menus, overseeing kitchen operations, and ensuring the delivery of high-quality service. This role requires...

At Langan's Brasserie, we are seeking a highly skilled Pastries Chef de Partie to join our culinary team. The successful candidate will be responsible for creating exquisite desserts that delight our customers.The salary for this position is estimated at £35,000 - £45,000 per annum, depending on experience.We are looking for someone who has extensive...

Become the driving force behind Brasserie Zédel's award-winning dessert kitchen as a Senior Pastry Chef de Partie.About the Job:As a key member of our culinary team, you will oversee the creation of exquisite desserts that exceed our guests' expectations.You will work closely with the Head Chef to develop menus that showcase your skills and creativity in...

We are seeking a highly experienced Senior Brasserie Chef to join our team at Chef Results Limited. This permanent role is based in the UK and offers a competitive salary of £55,000 - £70,000 per annum.About the RoleThis is an exciting opportunity for a talented Sous Chef to take on a senior leadership role and progress within our company. As Senior...

Career Opportunities at a Prestigious RestaurantBee Recruitment is partnering with a renowned high-end French Brasserie in the city to find an experienced Culinary Team Member.This prestigious restaurant is seeking a passionate and skilled individual to join their kitchen team as a Chef de Partie. The successful candidate will be working alongside a great...

Sienna Kitchen & Bar OverviewWe are a modern brasserie located within a luxury fashion retail environment, offering an all-day dining experience to our guests.Our menu features quality ingredients prepared with an eye on seasonality and freshness, showcasing a range of international flavors.As Head Chef, you will be responsible for leading our culinary team...

We are currently looking to recruit an experienced Restaurant Manager to lead the team at our Brasserie restaurant. The successful candidate will be responsible for overseeing the daily operations of the restaurant, ensuring exceptional customer service and culinary standards.The estimated salary for this role is £55,000 - £70,000 per annum, depending on...

**Job Title:** Executive Culinary DirectorAt Chef Results Limited, we are seeking a highly skilled and experienced Executive Culinary Director to lead our kitchen operations.The ideal candidate will have a passion for creating new dishes and menus, managing a team of chefs, and overseeing the overall culinary direction of our 40-seater brasserie. Key skills...

About This Role">We are seeking an experienced Restaurant Manager to join our team at Brasserie Zédel. This is an exciting opportunity to lead a diverse team of professionals, foster a collaborative and high-performance work environment, and deliver exceptional dining experiences.">Key Responsibilities">As a Restaurant Manager, you will be responsible...

Culinary Leadership OpportunitySmyth & Co is seeking a highly skilled and experienced Chef de Cuisine to oversee the culinary operations of our luxury 5-star resort in Saint Lucia, Caribbean.Key Responsibilities:Lead a high-volume beach restaurant, ensuring exceptional quality and consistency.Collaborate with the events team to deliver high-end banquet...