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Restaurant Operations Manager
2 months ago
About the Role:
We are seeking a highly skilled and dedicated Assistant Restaurant Manager to join our team at Oita Restaurant. As a key member of our management team, you will play a crucial role in ensuring the smooth operation of our restaurant, managing administrative tasks, and maintaining high standards of customer service.
Key Responsibilities:
- Assist the Restaurant Manager in overseeing daily operations and ensuring a seamless customer experience
- Perform administrative tasks, including HR duties, bookkeeping, payroll processing, and managing take-away platforms
- Maintain accurate records and manage restaurant numbers and financial data
- Support in inventory management and ordering supplies
- Lead and motivate the team to deliver exceptional service
Requirements:
- Minimum of 2 years of experience in a similar role within the hospitality industry
- Proficiency in MS Office, including Microsoft Word and Excel
- Ability to work flexible hours, including evenings and weekends
- Competitive salary based on experience
- Opportunities for career advancement within the company
- Employee discounts on meals
- Ongoing training and development opportunities
About Oita Restaurant:
Oita Restaurant is a fast-growing, trendy, and cosy Japanese restaurant with a beautiful outdoor garden. We are proud to be named by local customers as the best restaurant in Wood Green.