Executive Pastry Chef
2 days ago
Company Overview:
At DO & CO Airline Catering, we strive to deliver exceptional culinary experiences. Our team of skilled professionals works tirelessly to ensure that every dish meets the highest standards.
Salary: £31,000 per year
Job Description:
We are seeking a highly motivated and experienced Pastry Chef De Partie to join our production kitchen team. The ideal candidate will have previous experience working in a fast-paced culinary environment, with a strong focus on quality and attention to detail.
Responsibilities:
- Working hard to ensure consistent, quality products are produced following all DO & CO standards
- Leading a team and producing pastry according to the Head Pastry Chef/Pastry Sous Chef schedule
- Instilling a culture of job pride and ownership and motivate the team to adapt to stressful situations and deal with any emergencies or last-minute changes to production
- Coordinating, planning, and participating in the production, preparation, and presentation of meals in adherence to menu specifications
Requirements:
The successful candidate will possess impressive knife skills, previous experience as a Pastry Chef de Partie working on multiple sections, and be confident working in busy, fast-paced culinary environments. A right to work in the UK is also essential.
Benefits:
As a member of our team, you will enjoy a range of benefits, including On-Site Free Meals, Refer a Friend Scheme, and access to in-house training opportunities.
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