Fine Dining Pub Looking for Senior Sous Chef
19 hours ago
We are currently seeking a highly skilled and experienced senior sous chef to join our team at a Rosette dining pub in Holt, Norfolk. As a senior sous chef, you will play a vital role in maintaining the highest standards of quality and consistency in our kitchen. If you have a passion for food, excellent leadership skills, and a keen eye for detail, we want to hear from you.
About the Role
This is a full-time position that requires a skilled and experienced senior sous chef. You will work closely with our head chef to create innovative menus and maintain the highest standards of quality. Your strong leadership skills and ability to motivate the team will be essential in achieving our culinary goals.
What We Offer
In return for your hard work and dedication, we offer a competitive salary of £36,000+ tips and bonus, plus service charge. This package also includes a range of benefits, including discounts on food and beverages, company trips, and many more perks.
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