Executive Chef for Refurbished Pub
2 days ago
About the Role:
We are seeking an experienced Junior Sous Chef to join our team at a busy dining pub based in Hunstanton, Norfolk. As a key member of our kitchen team, you will be responsible for assisting the Head Chef in managing food preparation and presentation.
The successful candidate will have experience working in a similar environment, with a strong focus on delivering high-quality dishes using fresh produce. You will also be responsible for maintaining a clean and organized kitchen, adhering to health and safety standards.
This is an excellent opportunity to work in a refurbished dining pub, serving a seasonal menu for lunch and dinner services. We offer a competitive salary package, including a base salary of £35,000 per annum, as well as opportunities for professional growth and development.
Benefits include:
- A generous salary package
- Opportunities for career advancement
- A supportive and collaborative team environment
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