Pastry Chef
4 weeks ago
Blue Arrow - Southampton Perm Hub is seeking a skilled Pastry Chef to join our team. As a Pastry Chef, you will be responsible for managing the Pastry section, ensuring the production, preparation, and presentation of food meet the highest quality standards. You will work closely with the Head Chef to create new dessert menu ideas and specials, using the freshest and highest-quality ingredients. This is a full-time permanent position with a salary of up to £28,500, dependent on experience. The successful candidate will have a passion for food preparation, excellent communication skills, and the ability to train and supervise junior members of the team. In return, we offer excellent training and the opportunity to progress within a growing company.
Key Responsibilities:
* Manage the Pastry section, ensuring the production, preparation, and presentation of food meet the highest quality standards.
* Work closely with the Head Chef to create new dessert menu ideas and specials.
* Use the freshest and highest-quality ingredients to create delicious desserts.
* Train and supervise junior members of the team.
* Maintain a clean and safe working environment.
Requirements:
* Passion for food preparation and presentation.
* Excellent communication and teamwork skills.
* Ability to train and supervise junior members of the team.
* Good English language skills.
* Experience in a similar role.
Benefits:
* Excellent training and development opportunities.
* Opportunity to progress within a growing company.
* Competitive salary of up to £28,500, dependent on experience.
* Discounted or free food.
Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.
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