
Surrey Hotel Kitchen Team Member
3 weeks ago
Located in the heart of Surrey, our Tudor-style hotel offers an excellent restaurant serving lunch, dinner, and afternoon teas. As a member of our kitchen team, you will be part of a dynamic team that caters for all types of events and occasions.
The ideal candidate will have proven experience as a Chef de Partie, with at least 3 years experience in diverse cooking methods and kitchen management. Strong communication and teamwork skills are essential for success in this role.
Key Responsibilities:
- Prepare exceptional dishes for our customers.
- Contribute to menu innovation using Surrey's local produce.
- Ensure kitchen efficiency and maintain high food safety standards.
What We Offer:
- A competitive salary of £27,000 - £28,000 per annum.
- Accommodation options in Surrey.
- Opportunities for career growth in Surrey's thriving hospitality scene.
- Visa sponsorship for eligible candidates.
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