Executive Chef

Job SummaryWe are seeking an ambitious and skilled Chef de Partie Manager to join our team in Central London.The successful candidate will work alongside our Head Chef, mastering the art of Italian cooking while having the freedom to contribute to new seasonal specials.

About the RoleThis position is the heart of our kitchen, responsible for preparing and presenting dishes. As a key member of our culinary team, you will be in charge of a specific kitchen section, working closely with commis chefs to ensure seamless service. Your expertise may lie in a particular area, such as breakfast or dinner service, and you will be...

Job OverviewWe are seeking an exceptional Executive Culinary Specialist to join our team at Raffles London. This is a unique opportunity to be part of a luxury hotel that offers an unparalleled experience for guests.About the RoleThe Executive Culinary Specialist will be responsible for assisting in the preparation and service of food for Saison Restaurant...

Embark on a Culinary JourneyAre you ready to embark on an unforgettable culinary journey with our Senior Pastry Chef de Partie role at the prestigious Great Scotland Yard Hotel? As a key member of our team, you will have the opportunity to create exquisite pastries, develop your skills, and deliver exceptional guest experiences.About the OpportunityThis is a...

Role OverviewPursue a career in pastry arts with our Senior Pastry Chef de Partie role at the esteemed Great Scotland Yard Hotel. As a key member of our culinary team, you will be responsible for preparing and presenting exquisite pastries that exceed our guests' expectations.Salary and BenefitsThe salary for this position is £31,500 + Service Charge...

Job Title: Executive Sous ChefCulinary Excellence in Central LondonAbout the Role:We are seeking an exceptional Executive Sous Chef to join our team at Jubilee Catering Recruitment, a renowned contract catering company based in central London.The ideal candidate will have extensive experience in hotel, events, or banqueting, with a strong focus on pastry...

Job Description:As an Executive Chef, you will be part of a passionate kitchen team preparing, cooking, and presenting dishes with the ability to run a section. You must have a keen eye for detail and willingness to exceed guest expectations, ensuring high standards are met and recipes followed.

Role: Chef de Partie Location: Westminster, London Salary / Rate of pay: £33,000 + Tronc Platinum Recruitment are working in partnership with a Luxury Hotel in Westminster, London and we have a fantastic opportunity for a Chef de Partie to join their team. What's in it for you?Take a look at some of the perks on offer with this lovely hotel: Discounts...

Company OverviewThe Royal Over-Seas League is a unique not-for-profit, private members organisation that has been bringing people together from around the world since 1910. Our historic clubhouse in London offers unparalleled hospitality, with recently upgraded dining and accommodation facilities.About the RoleWe are looking for a skilled Chef de Partie to...

About the RoleThe Senior Pastry Chef de Partie is a key member of our culinary team, responsible for crafting exceptional pastry dishes that delight our guests.This dynamic role offers a unique blend of creativity and technical expertise, as you work closely with a talented team to deliver an unforgettable dining experience.Key ResponsibilitiesCreate...

As a key member of our culinary team, you will be responsible for assisting the Head Chef in managing day-to-day kitchen operations. This will include ensuring the delivery of high-quality dishes, maintaining a clean and organized kitchen environment, and supporting the development of our talented kitchen staff.Delivering Exceptional Cuisine: Prepare and...

Job SummaryDelta Hotels by Marriott Breadsall Priory Country Club is seeking a talented and creative Chef de Partie to join our team. As a key member of our culinary team, you will be responsible for preparing fresh ingredients, cooking food, and ensuring top-quality menu items are served in a timely manner.Key ResponsibilitiesPrepare fresh ingredients for...

We are seeking an ambitious and food-obsessed individual to join our team as an Executive Chef Training Coordinator at the Jamie Oliver Cookery School in Central London. This exciting opportunity is perfect for someone who loves food, teaching, and people.The role involves supporting the Teaching Chef team in delivering exceptional cooking classes and...

We are seeking a highly skilled and experienced Sous Chef to assist the Head Chef in managing our kitchen team in the City of Westminster, UK. As a key member of our team, you will be responsible for ensuring the highest standards of food quality and hygiene.Key Responsibilities:Assist the Head Chef in menu planning and food preparation.Supervise the kitchen...

Chef De Partie £32,000 Package Ribble Valley Join this dedicated culinary team as a Chef de Partie, where you'll have the opportunity to refine your skills under the guidance of a Head Chef committed to training in their specialized techniques.This role offers a chance to transition from gastro to fine dining in a dynamic environment.You'll gain valuable...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our kitchen team at beBee Professionals in City of Westminster, United Kingdom.Key ResponsibilitiesAssist the Head Chef in menu planning, food preparation, and inventory management.Supervise the kitchen team, ensuring smooth operation during service and maintaining high standards...

About PortlandWe are a one Michelin star restaurant in Fitzrovia, serving high quality ingredient led food. Our modern approach to hospitality involves working with amazing seasonal produce and nurturing an incredibly talented team.Our CommitmentWe pride ourselves on our reputation as a great employer and aim to work with our team members to build fulfilling...

OverviewPlatinum Recruitment Consultancy is proud to partner with a luxury hotel in the heart of Westminster, London, offering an exceptional opportunity for a skilled Chef de Partie to join their esteemed culinary team.Salary and BenefitsA competitive salary of £33,000 per annumOvertime paid or given in lieuA comprehensive benefits package,...

Culinary Career OpportunitiesWe are Collins King & Associates Limited, a leading hospitality company dedicated to delivering exceptional culinary experiences.We are currently seeking a talented Sous Chef to join our team in a brand-new restaurant located in the heart of London.This role offers a competitive salary of £42,000 - £52,000 per annum, depending...

Role: Chef de Partie Location: Westminster, London Salary / Rate of pay: £33,000 + Tronc Platinum Recruitment are working in partnership with a Luxury Hotel in Westminster, London and we have a fantastic opportunity for a Chef de Partie to join their team. What's in it for you? Take a look at some of the perks on offer with this lovely hotel:...