Retail Food Safety Manager
1 month ago
About the Opportunity
We are seeking a highly skilled Food Safety Manager to join our Technical Team at Greggs. Based in Oxford and surrounding areas, this role will involve working closely with our retail and marketing teams to ensure that our food safety standards are met.
Key Responsibilities
- Develop and implement food safety training programs for team members.
- Work with cross-functional teams to ensure that all retail and marketing initiatives are food safe.
- Manage customer complaints and investigate root causes to ensure timely resolution.
- Implement corrective actions and provide feedback on food safety changes and initiatives.
- Contribute to Retail HACCP teams and review, update, and maintain HACCP systems and procedures.
- Collect, trend, and communicate KPI data to schedule.
- Lead and contribute to the management and development of food safety and quality management systems.
- Liaise with Regional Technical Managers and Retail teams to ensure customer complaints are handled correctly.
About You
We are looking for a motivated and experienced Food Safety Manager with a degree or HNC level education in a Food Science based subject. You will have HACCP Level 3 and Food Safety Level 3 qualifications, and a minimum of 1-2 years experience working in a technical based food safety role in a production or retail background.
About Greggs
At Greggs, we value our colleagues and strive to create a positive and inclusive work environment. We believe in the importance of work-life balance and offer flexible working arrangements to support our colleagues. If you are passionate about food safety and want to join a dynamic and supportive team, please apply for this exciting opportunity.
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