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Executive Chef Assistant
2 months ago
Job Summary:
CFC Consult Ltd is seeking a highly skilled and experienced Senior Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for assisting with the recruitment, training, and coaching of a team of 12 Chefs and 4 Kitchen Porters.
Key Responsibilities:
- Assist in the development and implementation of menus, ensuring high-quality dishes are consistently delivered to our customers.
- Collaborate with the Head Chef to plan and execute kitchen operations, including inventory management and staff scheduling.
- Provide guidance and support to junior chefs, promoting a culture of excellence and teamwork within the kitchen.
- Contribute to the creation of a positive and inclusive work environment, fostering open communication and respect among team members.
- Participate in the development and implementation of new recipes and menu items, staying up-to-date with culinary trends and industry standards.
Benefits:
- Competitive salary of £41,000 per annum, including a guaranteed service charge payment of £1,500 per annum.
- An additional end-of-financial-year service charge bonus.
- 4 weeks' holiday increasing to 5 weeks with service.
- 8 Bank holidays.
- Single private medical cover.
- Free car parking.
- Employee uniform.
About Us:
CFC Consult Ltd is a leading provider of culinary services, dedicated to delivering exceptional dining experiences to our clients. We are committed to excellence, innovation, and teamwork, and we are seeking like-minded individuals to join our team.