Hotel Restaurant Section Manager

3 weeks ago


London, Greater London, United Kingdom Chef Results Limited Full time

**Section Manager Role:**

We are seeking an experienced Section Manager to join our hotel restaurant team in the UK. As a key member of our kitchen team, you will be responsible for managing a specific section, including menu planning, food preparation, and presentation.

**Responsibilities:**

  • Manage a specific kitchen section, including menu planning, food preparation, and presentation.
  • Supervise junior chefs, providing guidance and support to ensure excellent service standards.
  • Work closely with the Head Chef to develop and implement menus.

**Requirements:**

  • At least 5 years of experience as a Commis Chef in a similar venue, preferably with AA rosette level.
  • Degree in Culinary Arts or equivalent.
  • Excellent leadership and communication skills.

**Benefits:**

  • Salary: £42,000 - £55,000 per annum.
  • Uniform provided.
  • Flexible scheduling.
  • Meals on duty.
  • Share of tips.

**Career Development Opportunities:** We offer excellent opportunities for career development and progression within our company.



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