Head of Kitchen Operations

6 days ago


Cranleigh, Surrey, United Kingdom Harrison Catering Services Full time
Chef Manager Opportunity at Harrison Catering Services

We are seeking an experienced Chef Manager to lead our kitchen team and drive culinary excellence. As a key member of our team, you will be responsible for ensuring high-quality food preparation, managing kitchen operations, and contributing to menu planning and inventory management.

About Harrison Catering Services
Harrison Catering Services is an independent, family-owned company with a commitment to exceptional performance, respect, honesty, pride, and family values. We prioritize staff development and offer opportunities for growth and advancement.

Job Details
This is a term-time position, requiring 40 hours of work per week, with additional time on approximately 12/13 Saturdays. The estimated salary for this role is £30,000 - £35,000 per annum based on experience.

Your Responsibilities
As a Chef Manager, you will be responsible for:
1. Overseeing daily kitchen operations and ensuring high-quality food preparation
2. Managing kitchen staff and contributing to their development
3. Collaborating with other departments to achieve business objectives

Requirements
To succeed in this role, you should have:
1. A strong background in culinary arts, preferably with experience as a head chef or senior chef manager
2. Excellent leadership and communication skills
3. Ability to work effectively under pressure and manage multiple tasks simultaneously

Benefits
We offer a range of benefits, including competitive salary and bonuses, opportunities for professional growth and development, and a supportive and inclusive work environment.

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