Executive Kitchen Manager

7 days ago


Cranleigh, Surrey, United Kingdom COREcruitment International Full time

Job Description:

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Senior food production professionals are highly sought after by the education sector, particularly in locations like Surrey. We are looking for a talented Sous Chef to assist our Head Chef in managing and supporting the kitchen team at an Education site near Surrey.

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This role requires someone with a strong background in food preparation and kitchen leadership, who can ensure top-notch food quality and presentation. The ideal candidate will have excellent communication skills, be able to facilitate smooth kitchen operations, and maintain high service standards.

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About the Role:

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  • Assist the Head Chef in managing kitchen staff, including recruitment, training, and development.">
  • Facilitate efficient kitchen operations, ensuring timely preparation of meals and maintaining communication within the team.">
  • Uphold health and safety regulations, ensuring a safe working environment.">
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Requirements:

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  • A minimum of 2 years' experience in a senior culinary role, preferably in a similar environment.">
  • Degree in Culinary Arts or equivalent qualifications.">
  • Strong knowledge of COSHH, Food Safety, Health & Safety regulations.">
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What We Offer:

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  • A competitive salary of £32,000 per annum, reflecting the demands of this senior role.">
  • A comprehensive benefits package, including additional holiday leave, opportunities for training and career growth, and employee assistance programs.">
  • A pension scheme and life insurance policy.">
  • The opportunity to work in a dynamic environment, contributing to the success of our clients.">
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Please submit your application today.



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