Executive Sous Chef

5 days ago


High Wycombe, Buckinghamshire, United Kingdom Loungers Full time

Sous Chef Opportunity

We are seeking a skilled Sous Chef to join our team at Loungers. As Sous Chef, you will play a crucial role in supporting our Head Chefs, leading and engaging the kitchen team to deliver exceptional results.

Key Responsibilities

  • Lead shifts and ensure the kitchen runs effectively and safely
  • Maintain high-quality standards and uphold 5* kitchen standards
  • Oversee stock management, health and safety, and hygiene practices
  • Manage the pass to ensure food is prepared and served on-time

What We Offer

  • Overtime pay for every hour worked over contracted hours
  • Staff food on every shift
  • 50% off staff discount to enjoy outside working hours from day one
  • Paid breaks
  • 28 days holiday (inclusive of Bank Holidays) pro rata
  • Enhanced maternity and paternity pay after 2 years service
  • Award-winning staff party - Loungefest
  • Competitions and incentives
  • Company pension scheme
  • Long service awards
  • Power over your pay with Wagestream
  • Emotional and practical support via the Licenced Trade Charity

Requirements

  • Experience as a Sous Chef or Junior Sous Chef/Assistant Kitchen Manager
  • Strong knowledge of kitchen practices, including food preparation, cleaning, and hygiene
  • Excellent communication skills and ability to manage stakeholders
  • Strong knowledge of KPIs and decision-making in the absence of the Head Chef
  • Ability to lead and train kitchen teams, including Apprentices, KPs, Chefs, and Junior Sous Chefs

About Us

Loungers is a fast-growing hospitality business with a passion for delivering exceptional customer experiences. We offer a range of benefits and opportunities for career progression. If you're a talented and driven Sous Chef looking for a new challenge, we'd love to hear from you.


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