Experienced Kitchen Manager Wanted
1 week ago
Deep Blue Restaurants
Job Overview
We are seeking a highly skilled and experienced Kitchen Manager to lead our team and drive the success of our fish and chips business. As a Kitchen Manager, you will be responsible for managing a busy kitchen, overseeing food preparation and delivery, and ensuring the highest standards of health and safety.
Key Responsibilities
- Manage a team of kitchen staff to achieve excellent customer service and high-quality food production
- Oversee food preparation, presentation, and delivery to meet customer expectations
- Ensure compliance with health and safety regulations and food hygiene standards
- Manage kitchen stock levels, inventory, and waste reduction
- Collaborate with other departments to ensure seamless service delivery
Requirements
- 2+ years of experience in a similar role, preferably in a fast-paced kitchen environment
- Proven track record of leading and managing a team to achieve excellent results
- Strong knowledge of food preparation, presentation, and delivery
- Excellent communication and interpersonal skills
- Ability to work under pressure and make quick decisions
What We Offer
As a Kitchen Manager at Deep Blue Restaurants, you will enjoy a competitive salary, excellent benefits package, and opportunities for career development and growth. We offer a fun and dynamic work environment, where you will be part of a close-knit team that is passionate about serving high-quality food to our customers. If you are a motivated and experienced kitchen professional, we want to hear from you
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