Executive Chef and Team Leader

6 hours ago


Southampton, Southampton, United Kingdom ESS Full time
About the Role

As Executive Chef and Team Leader, you will be responsible for overseeing the day-to-day operations of our kitchen, ensuring that we deliver high-quality food to our customers.

Main Responsibilities
  1. Prepare delicious, high-quality food that meets our customers' expectations.
  2. Identify opportunities to improve our food service and implement changes to enhance the customer experience.
  3. Build and maintain a positive kitchen culture where your team feels valued, supported, and motivated.

You will work closely with the rest of the culinary team to ensure that we are providing the best possible food and service to our customers.

Estimated Salary: £16.20 per hour (based on 40 hours per week).



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