Modern British Cuisine Chef

1 day ago


Metropolitan Borough of Solihull, United Kingdom CV Locator Full time

Solihull's thriving food scene is home to this highly-regarded modern British restaurant, which seeks a talented Chef de Partie to elevate its culinary standards.

Key Aspects:
  1. Salary Package: £30,750 - £32,500 per annum, inclusive of benefits
  2. Work Environment: Collaborative kitchen atmosphere, supportive management
  3. Cuisine Focus: Innovative, seasonal dishes showcasing local ingredients
  4. Employee Benefits: Competitive cash tips, regular payouts
  5. Professional Development: Opportunities for growth within the company
  6. Establishment Type: Unique, independent restaurant
  7. Sourcing: Local suppliers, including Aubrey Allen, provide fresh produce

This position presents a chance to work in a stimulating environment, contributing to the success of a reputable restaurant.



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