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Kitchen Assistant Coordinator
1 month ago
As a key member of the Lounge team, you will play a vital role in ensuring our kitchens operate at the highest standards. As a Food Preparation and Service Specialist, your primary responsibility will be to support our talented chefs in delivering freshly cooked food on-spec, on-time, every time.
Your duties will include maintaining a clean and well-organised kitchen environment, adhering to best practice on allergens, kitchen essentials, and food safety. You will work closely with the Head Chef to ensure seamless food preparation and service.
We offer a competitive salary of £25,000 per annum, reflecting your essential role in our kitchen operations. In addition, you can expect benefits such as tips shared equally across the team, paid breaks, staff food on every shift, and 50% discount on food in all three brands from day one.
To succeed in this position, you should possess a natural talent and passion for hospitality, excellent communication skills, and the ability to build rapport and trust. Self-motivation and a strong knowledge of best practice are also essential.