Junior Sous Chef Position
6 days ago
We are seeking a highly motivated and skilled Junior Sous Chef to join our dynamic kitchen team at The White Horse Dorking. As a key member of our culinary team, you will be responsible for assisting the Sous Chef in the preparation and presentation of high-quality dishes, ensuring exceptional customer service, and maintaining a clean and organized kitchen environment.
What We Offer:- Packages including Tronc, providing a competitive salary and benefits
- Full-time and part-time hours to suit your needs, with opportunities for career progression
- Stepping Stones, our industry-leading training and development platform, supporting your growth and development
- Employee Assistance Program with Hospitality Action, providing support and resources for your well-being
- Instant access to pay through EarlyPay, ensuring you receive your earnings promptly
- Enhanced Maternity & Paternity package, supporting you and your family
- Refer a Friend Bonus up to £1500, rewarding your referrals
- Laundered chef whites, ensuring you look your best
- 50% off food at any Heartwood Inns or Brasserie Blanc, enjoying our culinary creations
- 20% off food at any Heartwood Inns or Brasserie Blanc with friends and family discount, sharing the experience with loved ones
- 10% off company gift cards, treating yourself or gifting to others
- A thoughtful gift to celebrate your birthday, showing our appreciation
- Long Service Recognition Awards, acknowledging your dedication and hard work
- The Pantry, 100's of retailers and experience discounts through Reward Gateway, enjoying exclusive benefits
- Cycle to Work Scheme, promoting a healthy and sustainable lifestyle
- A passion for cooking with fresh and seasonal ingredients to produce exceptional dishes
- Able or willing to learn classical French cooking techniques, expanding your culinary skills
- Flexibility and a willingness to work as part of a team, ensuring seamless kitchen operations
- Attention to detail and impeccable standards across the kitchen, maintaining our high standards
- A desire to develop yourself and your dishes with guidance from our experienced Chefs
Heartwood Collection is committed to your growth and development, offering a range of opportunities for career progression and skill enhancement. With 14 Brasserie Blancs, 24 Pubs, and more sites in development, we are expanding our team and looking for talented individuals like you to join us on this exciting journey.
As a Junior Sous Chef, you will have the opportunity to work with our experienced Chefs, develop your skills, and take on new challenges. Our Stepping Stones training and development program will support your growth, and our commitment to your well-being will ensure you feel valued and supported throughout your career with us.
Join us at The White Horse Dorking and become part of a dynamic and supportive team, where you can grow, develop, and thrive in your culinary career.
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