Junior Sous Chef

2 weeks ago


Dorking, Surrey, United Kingdom Heartwood Inns Full time
Junior Sous Chef Opportunity

We are seeking a highly motivated and skilled Junior Sous Chef to join our dynamic kitchen team at Heartwood Inns. As a key member of our culinary team, you will be responsible for assisting the Sous Chef in the preparation and presentation of high-quality dishes, ensuring exceptional customer service, and maintaining a clean and organized kitchen environment.

Key Responsibilities:
  • Assist the Sous Chef in menu planning, food preparation, and presentation
  • Ensure high standards of food quality, presentation, and hygiene
  • Maintain a clean and organized kitchen environment, adhering to health and safety regulations
  • Provide exceptional customer service, responding to customer queries and concerns
  • Work collaboratively with the kitchen team to achieve menu targets and sales goals
What We Offer:
  • A competitive salary and benefits package
  • Opportunities for career development and progression
  • A dynamic and supportive work environment
  • Access to our industry-leading training and development platform, Stepping Stones
  • A range of employee benefits, including Tronc, Enhanced Maternity & Paternity package, and Refer a Friend Bonus
Requirements:
  • Previous experience in a kitchen environment, preferably in a similar role
  • Strong culinary skills, with a passion for cooking with fresh and seasonal ingredients
  • Excellent communication and teamwork skills
  • Able to work flexibly, including weekends and bank holidays

We are committed to providing a supportive and inclusive work environment, where all team members can thrive and develop their skills. If you are a motivated and talented individual who is passionate about delivering exceptional customer service and high-quality food, we would love to hear from you.


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