Restaurant Operations Manager

6 days ago

Sheffield, Sheffield, United Kingdom Wendy's Full time

Why Wendy's?

We're a fresh take on the fast food industry, with a focus on quality and customer satisfaction. Our restaurants are built on the premise of "Quality is our Recipe," which guides everything we do.

As an Assistant General Manager at Wendy's, you'll be responsible for managing the daily operations and staff of a Wendy's restaurant. This includes focusing on staffing, training, and scheduling to build and retain a 5-star team.

The benefits:

  • Competitive salary
  • Target annual bonus of 10%, paid quarterly
  • For new restaurant opens, bonus guaranteed before open and 3 months after
  • 20 paid days off plus 8 paid public holidays
  • Free meals while working and family discounts
  • Career progression opportunities
  • Employee Assistance Program: no-cost access to mental health services, legal guidance, financial advice, and more.

What you'll do:

  • Under the leadership of the Restaurant General Manager, you will manage the daily operations and staff of a Wendy's restaurant
  • Focus specifically on staffing, training and scheduling, all of which will help build and retain a 5-star team
  • Identify talent and empower your team to grow by providing coaching & development
  • Use effective scheduling to ensure your team is the right place at the right time
  • Be the face of the restaurant to new hires, and crew members'
  • This one's a no-brainer: you're key to increasing store sales and profit goals.

What you bring to the table:

  • Experience leading people, even better if you did it in a food service environment.
  • 1 year of line operations experience; with demonstrated ability to lead and manage operations in a fast-paced environment.
  • 1 year of management experience
  • Flexibility to work 45-hour work weeks – must be available all day parts and days of the week.

You're willing and able to:

  • Travel to other locations (restaurants, area office, etc.) as needed.
  • Stand for long periods, bend and kneel and be able to lift 10-25 kg, as needed.

We are a proud equal opportunity employer - that means all races, religions, nationalities, genders and the LGBTQ+ community are welcome. We provide reasonable accommodations in order to enable people with disabilities to perform the essential functions of their jobs.

We're a global brand with a vision of becoming the world's most thriving and beloved restaurant brand. Our commitment to quality and customer satisfaction is what sets us apart from the rest.

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