Executive Head Chef
2 weeks ago
Aspens Services Ltd is a leading provider of school food solutions, renowned for our commitment to delivering exceptional culinary experiences for children.
We are seeking an experienced Chef Manager to join our team, responsible for the operational and financial management of our school catering facilities.
The Ideal Candidate
We are looking for a skilled and motivated individual with a passion for delivering high-quality food and service. Key responsibilities will include:
- Leading and developing a team of culinary professionals
- Managing food, labour, and stock costs to achieve optimal results
- Ensuring consistency of food and service standards across all facilities
- Developing and implementing menus that meet the needs of our clients and students
- Maintaining compliance with health and safety regulations and company policies
Requirements
The successful candidate will possess:
- OND or HND qualification in a culinary discipline
- Proven experience in a similar role, with a strong track record of delivering high-quality results
- Excellent leadership and communication skills
- Knowledge of health and safety practices and financial management principles
About the Role
This is a fixed-term contract, covering maternity leave, with a highly competitive salary and benefits package. The successful candidate will work 40 hours per week, Monday to Friday, during term time, with no late nights or weekends. As a valued member of our team, you will have access to ongoing training and development opportunities, and the chance to work with a talented and dedicated team of professionals.
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