Senior Culinary Specialist

3 weeks ago


Cardiff, Cardiff, United Kingdom JW Lees Full time
About the Job

We are looking for a motivated and experienced Chef de Partie to join our dynamic team in Ramsbottom. As a key member of our kitchen staff, you will be responsible for managing your section and maintaining high standards of quality and service.

Salary Range: £28,000 - £38,000 per annum based on experience and qualifications.

Key Skills and Qualifications
  • Possession of a culinary qualification or equivalent experience.
  • Proven track record of managing stock and leading a team in a fast-paced kitchen environment.

Benefits: Annual profit share, 30% discount on food and drink, 50% off food when on shift, discounted stays in our hotels and inns, fair share of tips, wellbeing support, opportunities for career growth and development.



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