Culinary Team Lead
24 hours ago
Culinary Team Lead Job Description
Salary:£28,000 - £32,000 per annum, depending on experience.
About the Company:Hoburne Ltd is a leading provider of catering services within the leisure and hospitality industry. We pride ourselves on delivering exceptional dining experiences, using only the freshest local produce and suppliers.
As a Culinary Team Lead, you will play a key role in maintaining the high standards of our culinary team, overseeing food production and presentation, and ensuring compliance with health and safety regulations.
Your responsibilities will include:
- Leading a team of chefs and kitchen staff, providing guidance and training where necessary.
- Developing and implementing new menus and recipes, ensuring they meet the company's quality control measures.
- Maintaining accurate records of stock levels, orders, and wastage.
To be successful in this role, you will need:
- Experience in a similar role or within the hospitality industry.
- Excellent leadership and communication skills.
- A passion for delivering exceptional customer service and high-quality cuisine.
This is a permanent, full-time role, working 40 hours per week. Opportunities for career progression and professional development are available.
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