Hotel Kitchen Assistant

1 day ago


Bournemouth, Bournemouth, United Kingdom Course Full time
Commis Chef Role Overview:

We are seeking a Commis Chef to provide support in our busy Food Exchange restaurant. This permanent part-time role comes with an estimated salary of $52,000 - $54,000 per year, based on 25-26 dollars per hour.

The Role Details:

This is a key position that requires the individual to follow and enforce strict health and hygiene standards. The successful candidate will be responsible for planning and organizing kitchen services and cleaning. They will work individually and as part of a team, handling various kitchen equipment and demonstrating excellent time management abilities. Additionally, they must have a good understanding of H&S legislation and maintain strict hygiene standards throughout their work.

Key Responsibilities:
  • Enforcing strict health and hygiene standards
  • Planning and organizing kitchen services and cleaning
  • Working individually and in a team
  • Hands-on experience with various kitchen equipment
  • Excellent time management abilities
  • Understanding of H&S legislation and strict hygiene standards


Benefits Package:

We offer a comprehensive benefits package that includes discounts at our hotels, restaurants, and spas. Staff, family, and friends can enjoy rates at our hotels, meals on duty, staff parking, and uniform provided. Our wellbeing programme includes health insurance discounts, paid training, and individual Employee Development Plans. We also provide training towards NZQA qualifications and access to our online digital learning platform. After three months of employment, employees receive free life insurance, digital will creation, and Best Doctors teleservice.

About Us:

Hind Management builds, operates, and manages high-performing award-winning hotel, restaurant, bar, and spa businesses. We prioritize the well-being of our people and planet through a sustainable business model.

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