Pastry Junior Sous Chef for Latymer at Pennyhill Park
2 weeks ago
We are seeking a highly skilled Pastry Junior Sous Chef to join our team at The Latymer Restaurant, part of the Exclusive Collection. As a key member of our kitchen team, you will be responsible for ensuring the smooth operation of the pastry section, maintaining the highest standards of food quality and presentation, and contributing to the development of new menu ideas.
Key Responsibilities- Manage the pastry section, including ordering stock, controlling food wastage, and maintaining high levels of food hygiene and health and safety.
- Assist the Head Chef in menu writing, planning, and implementation, and stay up-to-date with industry trends and initiatives.
- Develop and implement new ideas to improve standards and increase efficiency in the pastry section.
- Support and monitor the training and development of new staff in the kitchen.
- Carry out any reasonable requests from the Head Chef or General Manager.
- A proven background in a similar luxury hospitality environment, with a strong passion for pastry and a commitment to excellence.
- Excellent communication and interpersonal skills, with the ability to work effectively with other team members.
- Financial acumen and the ability to manage budgets and resources effectively.
- Initiative and creativity, with a willingness to take on new challenges and responsibilities.
At Exclusive Collection, we are committed to providing our guests with an exceptional dining experience, and we are looking for talented individuals who share our passion for hospitality and excellence. If you are a motivated and dedicated individual who is looking for a new challenge, we would love to hear from you.
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Pennyhill Park, United Kingdom Exclusive Collection Full timeJob Introduction In a Nutshell We are actively seeking a Pastry Junior Sous Chef to join the Pastry team in the Latymer kitchen here at Pennyhill Park . Latymer - Pennyhill Park’s fine dining restaurant offering bold flavours in dishes using locally sourced ingredients inspired by the seasons. Awarded a Michelin star for 2021 and 5 AA Rosettes,...
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Pennyhill Park, United Kingdom Exclusive Collection Full timeJob Introduction In a Nutshell We are actively seeking a Pastry Ju nior Sous Chef at The Latymer Restaurant. Latymer - Pennyhill Park’s fine dining restaurant offering bold flavours in dishes using locally sourced ingredients inspired by the seasons. Awarded a Michelin star for 2021 and 4 AA Rosettes, you can experience exquisite tasting menus for...
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Pennyhill Park, United Kingdom Exclusive Collection Full timeJob IntroductionWe are seeking a highly skilled Pastry Junior Sous Chef to join our team at The Latymer Restaurant, part of the Exclusive Collection. As a key member of our kitchen team, you will be responsible for ensuring the smooth operation of our pastry section, maintaining the highest standards of food quality and presentation, and contributing to the...
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Pennyhill Park, United Kingdom Exclusive Collection Full timeJob IntroductionWe are seeking a highly skilled Pastry Junior Sous Chef to join our team at The Latymer Restaurant, part of the Exclusive Collection. As a key member of our kitchen team, you will be responsible for ensuring the smooth operation of our pastry section, maintaining the highest standards of food quality and presentation, and contributing to the...
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Pennyhill Park, United Kingdom Exclusive Collection Full timeJob Introduction In a Nutshell We are actively seeking a Sous Chef at The Latymer Restaurant. Latymer - Pennyhill Park’s fine dining restaurant offering bold flavours in dishes using locally sourced ingredients inspired by the seasons. Awarded a Michelin star for 2021 and 4 AA Rosettes, you can experience exquisite tasting menus for dinner. Head...
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Pennyhill Park, United Kingdom Exclusive Collection Full timeJob Introduction In a Nutshell Latymer - Pennyhill Park’s fine dining restaurant offering bold flavours in dishes using locally sourced ingredients inspired by the seasons. Awarded a Michelin star for 2021 and 4 AA Rosettes, you can experience exquisite tasting menus for dinner. Head Chef Steve Smith is widely regarded as one of the most inventive and...
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