Executive Culinary Manager

3 weeks ago


Southampton, Southampton, United Kingdom Compass Group UK Full time
About the Role

We are seeking an experienced and ambitious Chef to join our team at Compass Group UK&I. As a key member of our defence unit, you will be responsible for delivering exceptional food experiences that meet the high standards of our clients.

Key Responsibilities
  • Food Preparation: Prepare delicious, high-quality food that delights our clients and customers.
  • Menu Management: Oversee and implement menu changes to ensure our offerings remain fresh and exciting.
  • Team Leadership: Supervise a team of kitchen staff and provide guidance on best practices in food preparation and presentation.
Requirements
  • Culinary Qualifications: Hold a City & Guilds 706/1 & 2 or NVQ equivalent.
  • Experience: Have experience in a similar Chef role and a proven track record of delivering high-quality food services.
  • Certifications: Hold a Food Hygiene certificate.
What We Offer

As part of Compass Group UK&I, you'll have access to competitive pay, great perks, and unrivalled opportunities for learning and development. We're committed to fostering an inclusive environment where every individual can thrive.

Estimated Salary: £35,000 - £45,000 per annum, depending on experience.



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