Senior Culinary Leader

1 week ago


Southampton, Southampton, United Kingdom Holiday Inn Southampton Full time

We are seeking a highly skilled and experienced Sous Chef to join our team at Holiday Inn Southampton. As a key member of our culinary department, you will be responsible for assisting the Executive Chef in managing all aspects of kitchen operations.

The ideal candidate will have a proven track record in busy kitchens and a strong passion for creating high-quality dishes. You will work closely with the Executive Chef to develop menus that meet the highest standards of quality and culinary excellence.

**Responsibilities include but are not limited to:**

  • Collaborating with the Executive Chef to create and execute menus
  • Assisting in training and developing new kitchen team members
  • Overseeing food preparation and ensuring that all dishes are prepared according to recipes and portioning guidelines

As a Sous Chef at Holiday Inn Southampton, you will have the opportunity to work with a talented team of chefs and hospitality professionals. We offer a dynamic and fast-paced work environment that is perfect for individuals who are passionate about delivering exceptional guest experiences.



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