Head Chef

6 days ago


Hull, Kingston upon Hull, United Kingdom Haven Full time

Key Responsibilities:

As a key member of our Food and Beverage Team, you will be responsible for preparing, cooking, and presenting dishes to brand specification. This will involve assisting in maintaining a clean and safe working environment, as well as working collaboratively with the team to deliver exceptional food experiences for our guests.

What We Offer:

We provide a range of benefits to our team members, including free use of our Leisure Facilities, up to 50% discount off food on Park, and 20% discount in our shops. We also offer opportunities for training and development, including fully funded qualifications, and a fantastic Health, Mind & Money Support Programme.

What We're Looking For:

We are seeking a highly motivated and passionate individual who is eager to learn and work collaboratively as part of a team. You should have a strong passion for food and a commitment to delivering exceptional customer experiences. Previous experience as a Commis Chef, Chef de Partie, or Sous Chef would be advantageous, although not essential.

Working with Us:

We are part of an award-winning Bourne Leisure family, which includes Haven & Warner Hotels. We have 9,000 fantastic team members and 39 beautiful seaside locations. Our HQ is based in Hemel Hempstead. We value and support every team member and prioritize openness and transparency in our interactions.

Enhanced DBS Check:

This role requires the successful candidate to undergo and satisfactorily complete an Enhanced DBS check prior to starting work.

Flexible Working Hours:

We aim to offer flexibility where possible, including full or part-time hours, and working hours on a rota over a 7-day period, which may include evenings and weekends (depending on the role).


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