Head Chef and Culinary Innovator

Culinary Leadership Opportunity:We are seeking a talented and experienced Head Chef to join our culinary team at The Loungers. As Head Chef, you will be responsible for leading our kitchen team and driving our culinary success.With your passion for cooking and leadership skills, you will inspire your team to deliver high-quality food and exceptional customer...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our kitchen team at beBee Professionals in Kingston upon Hull, United Kingdom.Key ResponsibilitiesAssist the Head Chef in menu planning, food preparation, and kitchen management.Supervise the kitchen team, ensuring smooth operation during service and maintaining high standards of...

Chef Position at beBee ProfessionalsWe are seeking a highly skilled and experienced Chef to join our restaurant team in Kingston upon Hull, United Kingdom. As a key member of our kitchen, you will be responsible for preparing high-quality dishes, ensuring excellent food presentation, and maintaining high standards of kitchen hygiene.Key...

Job DescriptionWe are searching for a highly skilled Executive Head Chef Lead to join our team at Mint People. As a key member of our culinary team, you will be responsible for leading our kitchen operations and developing menus that exceed our guests' expectations.The successful candidate will have extensive experience in branded hotel kitchens and a proven...

We are seeking a highly skilled Sous Chef to join our team in Kingston upon Hull, United Kingdom.Key Responsibilities:Assist the Head Chef in menu planning and food preparation.Supervise the kitchen team and ensure smooth operation during service.Ensure all dishes are prepared to the highest standard and delivered on time.Maintain kitchen cleanliness and...

Lead Culinary InnovationWe are seeking an experienced Senior NPD Manager to join our team as a Head of Culinary Excellence. In this role, you will be responsible for leading the development of new products and revitalising existing ranges across 2 manufacturing sites.You will direct your teams to deliver culinary innovation and excellence, meeting commercial...

Job Summary:This newly created role involves reporting to the NPD & Innovations Director and supporting the creation and implementation of the NPD strategy. The Head of Culinary Excellence will be responsible for overseeing two manufacturing sites and leading their teams to develop new products and revitalise existing ranges, meeting commercial and technical...

As a Sous Chef at Marston's, you will be responsible for overseeing the kitchen operations and ensuring that all food is prepared to the highest standards. You will work closely with the Head Chef to plan menus, manage staff, and maintain a clean and safe working environment. This is a fantastic opportunity to develop your skills and progress your career in...

Job Description:We are seeking a highly skilled and experienced Head Chef to lead our culinary team at The Loungers. As Head Chef, you will be responsible for managing daily operations, ensuring health and safety standards, and overseeing menu creation.You will work closely with our kitchen team to deliver high-quality food and exceptional customer service....

**Culinary Excellence:**Holroyd Howe is committed to delivering exceptional culinary experiences for our students. As a Sous Chef, you will play a critical role in helping us achieve this goal.**Key Responsibilities:**Assist the Chef Manager in menu planning and development, taking into account dietary restrictions, nutritional guidelines, and seasonal...

**Job Title:** Culinary Innovation Leader**Salary Range:** £60,000 - £80,000 per annumWe are seeking an accomplished Senior NPD Manager with experience gained from a fast-paced chilled food manufacturing business. The successful candidate will be responsible for driving the NPD agenda for multiple categories, working in partnership with leading retailers...

We are seeking a highly skilled and experienced Sous Chef to join our kitchen team at beBee Professionals in Kingston upon Hull, United Kingdom. As the second-in-command, you will assist the Head Chef in managing the kitchen and ensuring the highest standards of food quality and hygiene.Key Responsibilities:Assist the Head Chef in menu planning and food...

Job OverviewThe Blue Spark Organisation Ltd is seeking an experienced Director of Culinary Innovation to join their team. This role will be responsible for developing and implementing the company's new product strategy, working closely with key customers and stakeholders to drive business growth.

About UsWe are Blue Spark Organisation Ltd, a leading company in the chilled food manufacturing industry.We are currently seeking an accomplished Senior NPD Manager to join our team and drive culinary innovation and excellence.Job SummaryThis is a newly created position where you will report to the NPD & Innovations Director and support the creation and...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our kitchen team at beBee Professionals in Kingston upon Hull, United Kingdom.Key ResponsibilitiesAssist the Head Chef in menu planning, food preparation, and kitchen management.Supervise the kitchen team, ensuring smooth operation during service and maintaining high standards of...

Company OverviewSignature Senior Lifestyle Operations Ltd is a leading provider of luxury care and nursing home services. We are committed to delivering exceptional dining experiences to our residents, and we are seeking an experienced Chef de Partie to join our team.SalaryThe successful candidate will be offered a competitive salary of £13.50 per hour,...

**Job Title:** Head of Product Development and Innovation**Salary Range:** £70,000 - £90,000 per annumWe are seeking an accomplished Senior NPD Manager with experience gained from a fast-paced chilled food manufacturing business. The successful candidate will be responsible for driving the NPD agenda for multiple categories, working in partnership with...

Becoming a member of the WSH Group team as an Chef de Partie offers a chance to grow your culinary skills and advance in your career. With our support, you'll have the opportunity to refine your craft, create innovative dishes, and work with like-minded individuals who share your passion for food.Our kitchen is a dynamic and fast-paced environment where...

Culinary Training OpportunityWe are excited to offer a Culinary Art Apprentice role at Getting In Limited, where you will have the chance to develop your culinary skills and gain a Level 2 Production Chef Apprenticeship.In this role, you will work under the supervision of experienced chefs to learn the skills and knowledge required to become a qualified...

Join Our Culinary TeamOur boutique hotel near Corfe Castle is seeking an experienced and skilled Chef de Partie to join their busy kitchen team. As a key member of our team, you will be responsible for prepping and running your station, supporting the Sous and Head Chefs, and guiding junior chefs. With a focus on delivering exceptional dining experiences,...