Executive Pastry Chef

2 weeks ago


Marylebone, United Kingdom Houston and Hawkes Full time
Executive Pastry Chef

We are seeking a talented Executive Pastry Chef to lead our pastry team at Houston and Hawkes. As a key member of our culinary team, you will be responsible for developing and implementing innovative pastry menus, leading a team of pastry chefs, and collaborating with our culinary team to provide exceptional dining experiences for our customers.

Key responsibilities include:

  • Developing and implementing innovative pastry menus that showcase your creativity and expertise.
  • Leading a team of pastry chefs to ensure high-quality products and efficient production processes.
  • Collaborating with our culinary team to provide exceptional dining experiences for our customers.

Requirements:

  • 7+ years of experience in a senior pastry role, preferably in a fast-paced commercial bakery or restaurant environment.
  • Degree in Culinary Arts or related field.
  • Excellent leadership and communication skills.

Benefits:

  • Competitive salary: £50,000 - £55,000 per annum.
  • Ongoing training and development opportunities.
  • A dynamic and supportive work environment.


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