Head Culinary Specialist for Fresh Food Kitchen
3 hours ago
Award-winning gastro pub seeks experienced Sous Chef to lead kitchen team. In return for your expertise, we offer a highly competitive salary, excellent benefits package, and opportunities to develop your culinary skills.
Salary: £44,000 per annum
Kitchen Leadership:
The ideal candidate will have a proven track record of leading kitchen teams, with a focus on delivering high-quality dishes made from fresh, seasonal ingredients.
Responsibilities:
* Lead and manage kitchen team*
* Develop and implement menu plans*
* Maintain high standards of food quality and presentation*
Benefits:
This role includes a generous salary, superb tips, excellent hours of work, paid overtime at an enhanced rate, excellent career prospects, a great working environment, pension, and staff loyalty scheme.
Opportunities:
This is a fantastic opportunity to join a successful business, work with a talented team, and contribute to the creation of exceptional dining experiences.
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