Chef

3 weeks ago


Dorking, Surrey, United Kingdom National Trust Full time

We are seeking a skilled Chef to join our team at the National Trust. As a key member of our kitchen team, you will be responsible for preparing and serving delicious food to our visitors.

Working closely with our kitchen manager, you will use fresh ingredients to produce a tasty menu that showcases the best of our seasonal produce. You will be well-suited to batch cooking and have a keen eye for presentation, from baking to prepping our main meals, soups, one pot meals, and salads.

The Polesden Lacey kitchen is a fast-paced, friendly environment where the team works together to deliver a great experience for our visitors. You will be working within the framework of our 'National Trust Cookbook' to prepare food from scratch using fresh, seasonal ingredients.

We offer a range of benefits, including a substantial pension scheme, free entry to National Trust places, and a rental deposit loan scheme. We also offer flexible working, an employee assistance programme, and free parking at most Trust places.

As a member of our team, you will have the opportunity to develop your skills and knowledge through training and development programmes. You will also be part of a positive and supportive team that is dedicated to delivering excellent service to our visitors.

Key responsibilities include:

  • Preparing and serving food to our visitors
  • Working closely with the kitchen manager to develop and implement menus
  • Maintaining high standards of food hygiene and COSHH procedures
  • Providing excellent customer service and working as part of a team to deliver a great experience for our visitors

We are looking for a skilled and experienced Chef who is passionate about food and has a friendly and positive attitude. If you are a motivated and enthusiastic individual who is looking for a new challenge, we would love to hear from you.


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