Executive Chef

4 weeks ago


Dorking, Surrey, United Kingdom Mercure Box Hill Burford Bridge Hotel Full time
Job Opportunity at Mercure Box Hill Burford Bridge Hotel

We are seeking a skilled and experienced Chef de Partie to join our culinary team at the 4-star Mercure Box Hill Burford Bridge Hotel.

Key Responsibilities:
  • Contribute to the production of high-quality food items in accordance with instructions from the Sous Chef and/or the Head Chef.
  • Be knowledgeable of the day's business, including reservations and outside events that may impact the kitchen.
  • Prepare and present dishes to the approved standard of presentation.
  • Avoid unnecessary wastage and observe proper portion planning and control.
  • Ensure excellent food hygiene practice is observed throughout the food chain.
  • Comply with all Health and Safety guidelines and report any issues as appropriate.
  • Assist in the training and development of junior members of the kitchen team.
Requirements:
  • Passionate and willing to learn.
  • Positive attitude and ability to make guests smile.
  • Genuinely friendly and caring.
  • Enjoys working as part of a team.
  • Ambitious and hard working.
  • Excellent standards.
  • Good organisational and time management skills.
  • Resilient, creative, able to multitask, and work under pressure.
  • Good command of the English language to enable communication with the kitchen team.
  • Ability to work morning, afternoon, evening, and weekends.
  • Passion for food and delivering exceptional customer experiences.

We offer a competitive salary, excellent opportunities for growth and development, and a rewarding work environment.


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