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Executive Chef
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Esher, Surrey, United Kingdom Young's Full timeAbout the RoleWe are seeking an experienced Chef de Partie to join our team at The Bear, a boutique hotel in Esher. As a key member of our culinary team, you will be responsible for delivering high-quality food and exceptional service to our guests.Key ResponsibilitiesPrepare and cook a variety of dishes to the highest standardsWork closely with the Head...
Executive Chef
2 months ago
We are seeking an experienced Chef de Partie to join our team at The Bear, a boutique hotel and pub in Esher. As a key member of our kitchen team, you will be responsible for delivering high-quality food and exceptional service to our guests.
Key Responsibilities- Champion excellent service through quality food
- Develop and maintain effective controls with regard to both GP and labour
- Drive sales and deliver growth through engagement with both kitchen and front of house teams
- Design and deliver new dishes for our menus and daily specials
- Work closely with the Head Chef to maintain high standards of food quality and presentation
- Access to our CDP - Sous Chef development programme and beyond
- Access to our Apprenticeship Scheme - Gain a nationally recognised qualification while you work
- Access to our Culinary Masterclasses to sharpen your skills
- 20% discount in all Young's Pubs and Hotels
- Free meals
- Weekly pay
- Sharesave Scheme
- Company Pension Scheme
- 28 Days holiday per year
- Experience as a Chef de Partie or Commis Chef looking for their next step
- Passion for producing quality fresh food in a welcoming environment
- Excellent communication skills and ability to work as part of a team
- Pro-active approach to driving sales and delivering growth