Head of Kitchen Operations

1 day ago


Southampton, Southampton, United Kingdom Compass Group UK Full time
Job Overview

This exciting opportunity is perfect for an ambitious and motivated individual who is passionate about delivering exceptional food service. As a Sous Chef with Compass Group UK&I, you will have the opportunity to develop your skills and experience in a dynamic and fast-paced environment.

You will be responsible for overseeing all aspects of kitchen operations, including menu planning, staff management, and inventory control. Your expertise will be essential in maintaining high standards of quality, safety, and customer satisfaction.

As a key member of our team, you will be expected to:

  • Develop and implement effective kitchen procedures to ensure efficient operations
  • Lead and motivate the kitchen team to achieve excellent results
  • Monitor and control food costs and inventory levels
  • Collaborate with other departments to ensure seamless operations

We offer a competitive salary of £20 per hour, plus a range of benefits, including a contributory pension scheme, career development opportunities, and access to employee discounts.



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