Culinary Experience Lead

3 weeks ago


Bilton, United Kingdom Compass UK & Ireland Full time

We are seeking an ambitious Culinary Experience Lead to help us create exceptional food experiences for Chartwells on a full-time basis contracted to 37.5 hours per week. As part of our team, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days.

Job Overview

The role is contracted to 40 weeks per year. You'll get every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards employees who go beyond the plate.

Your Key Responsibilities:

  • Preparing delicious, high-quality food that delights our clients and customers
  • Overseeing and implementing menu changes
  • Identifying opportunities to improve our food services
  • Listening and acting on customer feedback to consistently improve our food services
  • Supporting with the creation of new menus and creative food concepts
  • Representing Chartwells and maintaining a positive brand image
  • Monitoring inventories to keep our kitchens well-stocked
  • Overseeing kitchen cleaning responsibilities to maintain hygiene standards

Our Ideal Candidate:

  • Will be passionate about great-tasting food and exceptional customer service
  • Hold a City & Guilds 706/1 & 2 or NVQ equivalent
  • Have experience supervising a team
  • Have experience in a similar Chef role
  • Hold a Food Hygiene certificate
  • Have a flexible approach to working

Benefits:

You'll have competitive pay and great perks as part of Compass Group UK&I. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. Estimated salary: £30,000 - £45,000 per annum.


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