Pastry Chef de Partie Lead

2 weeks ago


London, Greater London, United Kingdom AccorHotel Full time

AccorHotel is seeking a highly skilled Pasty Chef de Partie Lead to join our Food and Beverage Department at Raffles London at the OWO. This exceptional opportunity presents itself for an experienced Pastry Chef de Partie to take on a leadership role and contribute to the creation of a positive kitchen culture.

The ideal candidate will have a proven track record of providing high levels of service under pressure, exceptional communication and customer service skills, and excellent leadership skills where strong values are promoted.

This role will oversee a section of the daily business, ensuring hygiene, food, and service standards are met. The successful candidate will also be responsible for maintaining stock control, ensuring that section stock levels and production are in line with business levels, and contributing to effective management of costs and zero waste factor.

We estimate the salary for this position to be around £40,000 - £55,000 per year, depending on experience.


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