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Pastry Chef de Partie

1 month ago

London, Greater London, United Kingdom The Emory Full time

Pastry Demi Chef de Partie

The Emory's abc kitchens is seeking a dedicated and results-driven Pastry Demi Chef de Partie to join our team.

In this role, you will have the opportunity to work with a talented team of chefs and restaurateurs to deliver exceptional dining experiences.

Salary: £42,000 - £50,000 per annum.

About the Team:

  • We are a diverse and inclusive team of passionate foodies and hospitality professionals.
  • We value creativity, innovation, and attention to detail.
  • We strive to create memorable experiences for our guests and customers.

Key Responsibilities:

  • Develop and execute pastry menus and promotions.
  • Collaborate with the head chef and sous chef to plan and prepare meals.
  • Train and mentor junior staff members.
  • Maintain high standards of quality and presentation.

Requirements:

  • Degree or diploma in pastry arts or a related field.
  • Minimum 3 years of experience as a pastry chef or sous chef.
  • Excellent leadership, communication, and problem-solving skills.
  • Knowledge of kitchen management software and systems.
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